Our Sunday menu is a selection of dishes from our normal menu along with our delicious roasts. Our selection of meats roasts can vary from week to week from the below choices:
Roast topside of beef £13.45
Roast lamb £13.95
Roast chicken £12.75
Trio of meat roast £14.45
Nut roast served with a cheese sauce £9.95 (v)
All of our roasts are served with Yorkshire pudding, a pork, garlic & thyme stuffing, roast potatoes, seasonal panache of vegetables and gravy.